Whole Wheat English Muffins

  • 12oz wide pan

  • 6 pack

Ambient Shelf Life: 10 days from date of manufacture

Frozen Shelf Life: 365 days from date of manufacture

Nutrition Facts

Calories 100
  • Serving size: 1 Muffin (57g)

  • Total Fat 1g1%

    • Saturated Fat 0g 0%

    • Trans Fat 0g

  • Cholesterol 0mg 0%

  • Sodium 250mg 11%

  • Total Carbohydrate 19g 7%

    • Dietary Fiber 2g 7%

    • Total Sugars 1g

      • Includes Added Sugars 1g2%

  • Protein 6g

  • Vitamin D 0mcg 0%

  • Calcium 70mg 6%

  • Iron 1.1mg 6%

  • Potassium 110mg 2%

  • *Product data is subject to change

INGREDIENTS:

Water, whole wheat flour, yeast, wheat gluten, contains less than 2% of sugar, salt, molasses, yellow corn meal, yellow corn flour, soybean and/ or canola oil, calcium propionate (preservative), white corn meal, vinegar, fumaric acid, malted barley flour, sodium diacetate, malt powder, lactic acid, calcium sulfate, soy lecithin, hydrogenated soybean oil, enzymes.

ALLERGENS:

Contains wheat, soy